Curry Onion and Garlic Soup

Contributed by ellecj (East Rockaway, NY)


8 cups water
8 sodium free beef bullion cubes
2 lbs. onions
1 head garlic
4 tablespoons curry powder


1. In large pot, add water and bullion cubes to a boil.
2. Cut onions, garlic and curry powder and add to boiling mixture.
3. Cook until onions and garlic are tender (about 1/2 hour).

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