Garlic Cheese Biscuits

Contributed by Old Orchard Staff (Grand Rapids, MI)


2 Cups Buttermilk Baking Mix
2/3 Cups of Milk
1/2 Cup shredded Cheddar Cheese
1/4 Cup melted butter
1/2 tsp garlic powder
1/4 tsp salt


1. Preheat oven to 450 F.
2. Combine baking mix, salt, milk and cheddar cheese in a mixing bowl. Beat with a wooden spoon till soft dough forms.
3. Drop dough by spoonfuls on to an ungreased cookie sheet. Bake 8-10 minutes or until golden brown.
4. Mix melted butter and garlic powder. Brush over warm biscuits before removing from cookie sheet.

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