Berry Freezer Jam (Sweetened with Apple Juice)

Contributed by Kelly H.

Sweetened all naturally with OO apple juice!! I don’t care for freezer jam with sugar, it’s way too sweet. This is a great alternative, lightly sweetened with a hint of tartness. My 7 year ate it for 5 days straight….loves it!


  • 3 lbs.(6 cups) of fresh berries.
  • 1 3/4 cups Old Orchard 100% Apple Juice
  • 1 1/2 package no sugar, low sugar pectin (I find that using 1 1/2 package really gets the jam to set perfectly!)


  1. Mash the berries in a large bowl.
  2. In a small saucepan, bring the apple juice and pectin to a boil and boil for 1 minute.
  3. Pour straight into the mashed berries and stir hard for 1 minute.
  4. Ladle into the freezer containers and place in the refrigerator overnight to let it cool slowly and set.
  5. Store in the freezer. Good in the freezer for up to 1 year, or in the fridge for 3 weeks

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