Picnic Fruit Punch

Contributed by nan2k


  • 2 quarts cranberry juice
  • 3 cups pineapple juice
  • 3 cups orange juice
  • 1 liter ginger ale, chilled
  • 1 medium navel orange, sliced

Combine the juices in a large container. Refrigerate. Just before serving, stir in the ginger ale and orange slices. Makes 5 quarts.

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