Crab Dip

Contributed by mollyjol7

Ingredients:

  • 1 (8oz) package cream cheese, softened
  • 3Tbs salsa
  • 2Tbs horseradish
  • 1 (6oz) can crabmeat, drained and flaked

Directions:

  1. Beat cream cheese in bowl until creamy.
  2. Add salsa and horseradish and mix well.
  3. Stir in crabmeat and refrigerate.
  4. Serve with crackers.

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