Hot Caramel Apple

Contributed by Old Orchard Staff

Ingredients

• 6 oz Old Orchard 100% Apple Juice
• 1.5 oz Caramel schnapps
• Caramel syrup sundae topping

Directions

1. Drizzle caramel syrup around the inside of a mug. 
2. Heat Apple juice in a sauce pan over medium heat until steaming. 
3. Add caramel schnapps to mug. 
4. Add heated juice to the mug and stir slightly.