Cranberry Raspberry Iced Tea

Contributed by nan2k

Ingredients

Directions

  1. In a large pan, bring water, raspberries and sugar to boil. 
  2. Reduce heat, cover and simmer for 10 minutes. 
  3. Remove from heat and strain and discard raspberry seeds. 
  4. Add tea bags. let stand for 4 minutes. 
  5. Discard tea bags. Add in juice.
  6. Garnish with fresh mint and fruit. Serve over ice.

Filed under:
Submit Recipe

We’d love to feature your juiciest concoctions. Share your recipe with us and you could earn 500 Reward Points!

Submit Your Recipe
Categories

Old Orchard Products Used In This Recipe:

Share Your Thoughts