Cherry Backyard BBQ Sauce

Contributed by Diana52082

Ingredients

• 1 can of Old Orchard Apple Cherry frozen juice concentrate
• 1 bunch green onion
• 2 Tbsp. molasses
• 2 Tbsp. garlic
• 2/3 cup of ketchup

Directions

1. Empty juice into a pan and let it come to a boil. Let it boil until it is reduced down to 1/3 of the original amount.
2. Add green onion, molasses, garlic and ketchup.
3. Cook on low for 15 minutes.
4. Slather on ribs, chicken or pork chops.

It's a great sauce. For another kick you can add 5-10 drops of liquid smoke after reduction to add a smoky flavor. I use mesquite.